Introduction of Sugimoto Hamono kitchen knives, which are each made using traditional techniques and craftsmanship.

About Sugimoto Hamono knives

Generations of our customers have enjoyed using Sugimoto Hamono knives.
We will introduce to you the proper way to sharpen any one of our products, how to select the proper knife for your needs, and our technology and commitment.

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Searching for a knife by type: Japanese knives, Western knives and Chinese knives

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Searching for a knife by what it will be used for: fish, meat, vegetables, fruit, etc.

Sharpening stones and other items

To properly look after your knife, you need a sharpening stone.